This fridge-clean-out meal is the perfect way to use up whatever vegetables you have on hand. Chop up anything that's been left behind in your veggie drawer for this quick scramble that's the perfect healthy dinner for one.
(1 serving)
Serving Size: 1 1/4 cups
Calories: 300; Total Fat: 20 g;Saturated Fat: 6 g; Sodium: 513 mg; Potassium: 388 mg; Carbohydrates: 7.9 mg; Fiber: 2.6 g; Sugar: 2 g; Protein: 16.6 g
50% Complete
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